Vintage Teapot and Teacup Chocolate Silicone Mould. 

• This is a 4+1 cell vintage teapot and cups silicone chocolate mould.
• You can produce 1 x large teapot and 4 x matching teacups at a time with this mould. The large cell can be used with or without a lolly stick. Ideal for chocolate, cookies, candy, soap, resin, crayons etc
• OVERALL MOULD SIZE : 250MM X 125MM
• FINISHED CHOCOLATE TEAPOT WEIGHS: 48g AND MEASURES 67mm x 101mm
• FINISHED CHOCOLATE CUP WEIGHS: 16g AND MEASURES 35mm x 50mm
• NOTE - colour may vary. We normally stock this item in blue, brown, red and pink.
• The small size chocolates are ideal as cupcake toppers, whilst the large cell will make a medium sized slab bar or large lolly.
• Manufactured from approved food-grade silicone.  
• Perfect for chocolate, hard / boiled candy, soap, resin, wax, ice, concrete and other mediums. 
• The flexible material allows for easy unmolding.  
• Naturally non-stick, each mould requires little to no release coating.  
• Temperature range from -60 to +260deg C.
• Hand wash in warm soapy water is recommended (These are dishwasher safe also). 
• These moulds can be used time and time again.
• They are suitable for use in the oven, microwave, dishwasher and freezer.

Each Silicone Mould brings consistent detail and design with crisp shapes and sharp lines.  

To clean your Silicone Moulds:  Hand wash in warm soapy water is recommended.

These are dishwasher safe also.

Material Information: These moulds are manufactured from premium approved food-grade silicone.