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Dome Shape Chocolate Mould

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Price:
€8.95
SKU:
90-5651
Availability:
Shipped in 1 working day
Shipping:
Free Shipping
Current Stock:
6
Quantity:


Fill with marshmallows, ganache or caramel to create lovely small tea cake style chocolate pieces.

 

  • Due to the depth of the mould cavities, you can fill with small marshmallows/ganache/filling of your choice to create small filled chocolate truffles/tea cakes.
  • Quick Step Guide: Melt chocolate and pour into cavities. Turn mould upside down to remove some of the chocolate, leaving behind a 'chocolate shell'. Place in fridge for 10-15 mins to harden. Remove from fridge and fill the chocolate shells with filling of your choice. Cover over with chocolate to close the bottom of the bar - Vola! Filled chocolate truffles/tea cakes.
  • Each piece is plain dome shape.
  • 8 cavities per mould.
  • Each piece approximately 48mm Diameter x 22mm Depth (1⅞" Diameter x ⅞" Depth).
  • This mould makes approximately 35 solid pieces per 450g of chocolate.
  • Moulds are made from top quality, durable plastic and can be reused time and time again.
  • All plastic chocolate moulds are approved by FDA.
  • Hand wash only, NOT dishwasher safe.
  • Safe to 120°F (48°C).

 

These Chocolate Moulds are also suitable for making soap, ice, marzipan and plaster of paris pieces!

 

Tips & Care: These Chocolate Plastic Moulds are made from durable plastic and can be reused time and time again; ensure care is taken not to damage or scratch the plastic and your moulds will continue to give you stunning results each and every time.

 

To clean your Chocolate Moulds: Hand wash in luke-warm water, rinse and thoroughly dry before reusing.

Recommended Temperatures: The recommended maximum temperature for these Chocolate Plastic Moulds is about 120°F (48°C). These moulds should NOT be used for boiled sweets (hard candy) or other hot ingredients.

 

Material Information: These Plastic Chocolate Moulds are made in the USA using PETG (Polyethylene Terepthalate Glycol). PETG is a food contact approved material and is also eco-friendly (as it is fully recyclable). All plastic chocolate moulds are approved by FDA (Food & Drug Administration). The FDA is an American agency for Health and Human Services responsible for protecting and promoting public health through the regulation and supervision of food safety.





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