Melt chocolate in glass bowl. You can do this in the microwave (stirring every 20-30seconds) or
Sit over a pan of barely simmering water and allow the chocolate to melt, stirring occasionally.
Add Wheat Cereal (could use Rice Crispies) to the Chocolate. Add some Rice (if so desired). Mix well.
Spoon the mixture into mould and press inside of mixture to form hollow shape. Put in the fridge for 10-15 mins.
Moulds to try:
Easter Egg 3D (Smooth 3") Chocolate Mould
Easter Egg 3D (Smooth 4") Chocolate Mould
Easter Egg 3D (Cracked 3¾") Chocolate Mould
Easter Egg 3D (Cracked 2½") Chocolate Mould
Remove from fridge and release from the moulds.
Add some mini chocolate treats.
Spoon some chocolate into small piping bag.
Line the edge of the eggs with molten chocolate.
Stick edges together and leave to set in the fridge for 10 mins.