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Bon Bon with Flower Chocolate Mould

  • Bon Bon with Flower Chocolate Mould
  • Gorgeous bon bon shaped mould with flower detail on top.
  • Dark and White Chocolate Melts.
Chocolate Bon Bon with Flower Detail Mould:
  • Melt your white Chocolate, Add the white chocolate to the flower in the mould (we used paint brush). 
Tap the mould gently a few times on the work surface to ensure you remove all air bubbles
  • Melt and add your dark chocolate and place in fridge for 10-15 mins
  • Gently push the chocolate pieces from the mould
  • Voila!! Beautiful chocolate pieces.
Package up to give to friends and family!!
  • Bon Bon with Flower Chocolate Mould
  • Bon Bon with Flower Chocolate Mould
  • Bon Bon with Flower Chocolate Mould
Price:
£7.94
SKU:
90-5685
Availability:
Shipped in 1 working day
Shipping:
Free Shipping
Current Stock:
2
Quantity:


Bon Bon Chocolate Mould

 

  • Gorgeous bon bon shaped mould with flower detail on top.
  • Due to the depth of these cavities, you can fill these moulds with ganache if required.
  • These versatile moulds are ever popular for favours, decorating or just fabulous chocolate pieces.
  • They are made from top quality, durable plastic and can be reused time and time again.
  • All plastic chocolate moulds are approved by FDA.
  • 8 cavities per mould with each piece approximately 35mm Diameter x 19mm (1⅜" Diameter x ¾" Depth).
  • You can make approximately 20 pieces per 450g of chocolate.
  • Hand wash only, NOT dishwasher safe.
  • Safe to 120°F (48°C).

 

These Chocolate Moulds are also suitable for making soap, ice, marzipan, sugarpaste and plaster of paris pieces!

 

Tips & Care: These Chocolate Plastic Moulds are made from durable plastic and can be reused time and time again; ensure care is taken not to damage or scratch the plastic and your moulds will continue to give you stunning results each and every time.

 

To clean your Chocolate Moulds: Hand wash in luke-warm water, rinse and thoroughly dry before reusing.

Recommended Temperatures: The recommended maximum temperature for these Chocolate Plastic Moulds is about 120°F (48°C). These moulds should NOT be used for boiled sweets (hard candy) or other hot ingredients.

 

Material Information: These Plastic Chocolate Moulds are made in the USA using PETG (Polyethylene Terepthalate Glycol). PETG is a food contact approved material and is also eco-friendly (as it is fully recyclable). All plastic chocolate moulds are approved by FDA (Food & Drug Administration). The FDA is an American agency for Health and Human Services responsible for protecting and promoting public health through the regulation and supervision of food safety.





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